The Cookbook Class: Beyond the Thanksgiving Regulars

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<p>Let’s think beyond the greyed green beans or regular casseroles this holiday season. This class, taught by Emily Walter, will showcase ten side dishes inspired by chef Allison Roman’s cookbooks. In this class, we’ll highlight Roman and her books and give attendees a demonstration of tips for spicing up the holiday sides and keeping all your food-friendly guests happy this holiday season.</p> <p> </p> <div class="figure"><img loading="lazy" decoding="async" class="alignnone wp-image-30157" src="https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-225x300.jpg" alt="Emily Walter" width="183" height="244" title="Program Calendar 3" srcset="https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-225x300.jpg 225w, https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-769x1024.jpg 769w, https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-768x1022.jpg 768w, https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-300x400.jpg 300w, https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-1154x1536.jpg 1154w, https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-1539x2048.jpg 1539w, https://www.missoulapubliclibrary.org/wp-content/uploads/2023/01/emily-walter-scaled.jpg 1923w" sizes="(max-width: 183px) 100vw, 183px" /></div>

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